Finally got this recipe tweaked to perfection!!! Primal cookies:

1 1/4 cup Almond Flour/Meal
1/4 teaspoon Salt
1/4 teaspoon Baking Soda
1/2 teaspoon Vanilla Extract (optional)
1/4 teaspoon Cinnamon (essential!)
1 large Egg
1/4 cup Honey
1/4 cup chopped Pecans

Stir ALL ingredients together until smooth.
Drop by heaping tablespoonfuls onto a really well buttered/greased cookie sheet about 2 inches apart from eachother. They really like to stick to the pan, so use parchment paper if you have it. Bake at 350 degrees for 10-12 minutes or until desired doneness. Allow to cool before removing from pan.

These are soft, fluffy, and chewy around the edges. Also great with chocolate chips!

I make about nine 4-inch-diameter cookies per batch, and the nutrition information per cookie is:
Calories 119
Fat 8.3 g
Cholesterol 24 mg
Sodium 94 mg
Total Carbohydrate 10 g
Dietary Fiber 1 g
Sugars 8 g
Protein 3 g